Page 51 - Insights by Tariq Halal

Marinating meat is as easy as 1,2,3. Or is it? Just throwing together our favourite mixture of flavours doesn’t always guarantee a great tasting meat dish. Sometimes we may get a bit heavy-handed...

One of the benefits of cooking turkey and chicken is the delicious leftovers, and all the great leftover turkey recipes

Tired of your same old meat and poultry recipes? Try marinating your steak, lamb, or chicken to bring new life to your meat dishes.

Who doesn’t love a good steak? A delicious steak or burger on the barbecue hits the spot on a warm summer day. 

Nothing exemplifies a “grand feast” more than a whole roasted turkey as a meal’s centerpiece. Due to its large size, prep time, and cooking time, home cooks often avoid it, but we want to show you how easy it can be.

Chicken legs are an often overlooked bit of chicken. They happen to be super affordable and go a very long way!

f you don’t know by now, marinating meat is one of the easiest ways to insert flavor and health benefits into meat, 

Mutton is known as the “meat for life”. It is a delicious, versatile meat that can be prepared in numerous ways and utilized in nearly any dish. 

Poultry is a group of meats that includes much more than chicken! You also can’t forget about the delicious, nutritious and versatile offal

Did you forget to take those boneless chicken breasts or thighs out of the freezer?  No worries - you can probably still cook them tonight!  .  

There are three main ways that are considered the safest ways to defrost chicken.