Halal Meat

There’s a reason butchers and butcheries hang meat. When meat hangs in a temperature-controlled environment with good airflow,

These days we don’t tend to use the entire animal the way our ancestors once did. We buy the parts of the animal we’d like to eat,

For years we were told that animal fats were bad for us and that we should stay away from them in the kitchen.

If you feel like your cooking is stuck in a rut and you want to try something new, here is a tried and true easy, and delicious recipe.

Getting your kids to eat healthy foods can sometimes be quite a challenge. With our hectic lives,

Buying meat is often expensive, so when you do buy some for a recipe, you don't want any to go to waste. To ensure that your fresh meat (not frozen) stays fresh,

Many people are choosing to consume halal meat despite not being Muslim themselves. Many consumers believe that Halal 

Making sure your kids are eating well and getting enough protein can be a challenge. 

Venison has become more accessible at local high street butchers, including our own, making it more available to cook at home.

Wagyu beef.  You’ve heard about it.  You know it costs lots and you’ve likely never had it.  What is it, what’s the big deal and why is it so expensive?  What is the hype all about anyway? Tariq Halal Meats breaks down the Wagyu beef details for you.