Monthly Archives: March 2022

  1. What is Beef Knuckle & How to Prepare It

    What is Beef Knuckle & How to Prepare It

    Beef is an all-time favourite of many and there is no shortage of beef cuts to choose from. From roasting to braising, grilling to sauteing, the choices and flavours give cooks a variety of options for every occasion.

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  2. Wagyu Beef: Why It Is So Expensive

    Wagyu Beef: Why It Is So Expensive

    High-grade Wagyu beef is sought after all over the world for its rich marbling and buttery taste. Wagyu beef is one of

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  3. Time to Celebrate National Butchers Week 2022

    Time to Celebrate National Butchers Week 2022

    National Butchers’ Week has always been a major event for the UK meat industry, ever since the inaugural event all the way back in 2007. This will be the 15th year of National Butchers Week. 

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  4. Do Storage Conditions Have Any Impact on Frozen-Meat Quality?

    Do Storage Conditions Have Any Impact on Frozen-Meat Quality?

    How you store frozen meat does have an impact on the quality of frozen meat. Freezing meat is a great way to store and protect it from spoilage.

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  5. 5 Best Recipes Using Wagyu Beef

    5 Best Recipes Using Wagyu Beef

    Wagyu beef is fast becoming the beef of choice for many foodies and meat connoisseurs. Beloved for its intricate marbling, succulent texture, and buttery, mouth-watering flavour,

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