Poultry - Boneless - Bone-in - Slices

Fresh Chicken for Every Dish
From curries to roasts, fresh halal chicken that cooks beautifully every time.

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Poultry - Boneless - Bone-in - Slices
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  • Picture of Chicken Breast
    Chicken Breast
    £9.99
    Weight 1.0
  • Chicken Drumsticks (Skin Off)
    Chicken Drumsticks (Skin Off)
    £6.99
    Weight 1.0
  • Picture of Chicken Drumsticks
    Chicken Drumsticks (Skin On)
    £5.99
    Weight 1.0
  • Picture of CHICKEN FEET
    Chicken Feet (1kg bag)
    £4.99
    Weight 1.0
  • Picture of CHICKEN GIZZARDS (1kg)
    Chicken Gizzards (1Kg)
    £5.99
    Weight 1.0
  • Picture of Chicken Legs (Skin Off)
    Chicken Legs (Skin Off)
    £5.99
    Weight 1.0
  • Picture of CHICKEN LIVER (1kg)
    Chicken Liver (1Kg)
    £5.99
    Weight 1.0
  • Picture of Chicken Niblets
    Chicken Niblets
    £7.99
    Weight 1.0
  • Picture of Chicken Thigh Boneless
    Chicken Thigh Boneless
    £8.99
    Weight 1.0
  • Picture of CHICKEN OYSTER THIGHS
    Chicken Thighs – The Cut That Never Lets You Down
    £4.99
    Weight 1.0
  • Picture of Chicken Wings 3 Joint
    Chicken Wings 3 Joint
    £5.99
    Weight 1.0
  • Picture of MID WINGS
    Mid Wings
    £6.99
    Weight 1.0

Trends & Stories

Explore expert insights, tips, and stories

Batch-Cooking for the School Term: Which Cooked Halal Cuts Freeze Well, and Which Turn to Mush

September 22, 2026

Batch-Cooking for the School Term: Which Cooked Halal Cuts Freeze Well, and Which Turn to Mush

September brings packed lunches, after school clubs, and evenings where nobody has the energy to stand at the hob. Batch cooking meat on a Sunday is the obvious fix,

Chicken Leg vs Thigh vs Whole Bird for Weeknight Dinners: Cost-Per-Meal, Actually Worked Out

September 17, 2026

Chicken Leg vs Thigh vs Whole Bird for Weeknight Dinners: Cost-Per-Meal, Actually Worked Out

Chicken has a reputation for being the easy, budget friendly dinner. But walk into the meat aisle and suddenly it is not so simple. A pack of legs looks like the obvious bargain, thighs 

We Tried 5 Ways to Stop Mutton Tasting Gamey. Only One Worked.

September 13, 2026

We Tried 5 Ways to Stop Mutton Tasting Gamey. Only One Worked.

Mutton can be a bit of a love it or leave it meat. Some people love its rich, deep flavour, while others find the taste a little too strong. If you have ever cooked mutton and wondered where that strong,

The Roasting Cuts Butchers Buy for Their Own Sunday Lunch, and Why They Skip the Pricey Ones

September 09, 2026

The Roasting Cuts Butchers Buy for Their Own Sunday Lunch, and Why They Skip the Pricey Ones

Ask a butcher what they are putting on the table for Sunday lunch, and you probably will not hear fillet or prime rib. The cuts they choose for themselves are often simpler,