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Welcome to our Franchise section

Do you own a butcher shop or a meat outlet, or aspire to have one? Partner with Tariq Halal Meat Wholesalers Ltd. to become a part of our current growth drive and its many advantages. As a Tariq Halal meat franchise, you will be associated with one of the topmost and oldest meat sellers in the UK. We've set up shop since 1965, and yes, we know our business very well.

Owning a Halal franchise in UK can be challenging without the correct infrastructure and procurement network. Firstly, you need to identify the best Halal butchers of London, or other cities. Then you need to buy, store, package and sell the meat, ensuring its quality is within your control till it reaches the customer. Tariq Halal's operation line is so well managed, from sourcing to delivery, that we actually have the confidence to ask customers to buy fresh meat online.  And our reputation is based on customer loyalty.

Latest Blog

  • Why you should consider stocking halal frozen food?

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  • 4 Benefits why you should buy halal meat online

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    Many people associate the phrase halal to those tied to the Islamic religion. However, all those who love eating meat have found the quality and benefits of halal meat attractive and thus the meat is taken all over the globe regardless of the religion one confesses.

  • Spicy BBQ lamb leg

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  • Why Marinated Meats Are Best-to-eat!

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    Blissfully, though, contemporary meat is pretty darn tender, much tenderer than the meat consumed by our cave-dwelling ancestors. In the primordial days, meat was cooked without any former marination of rich spices and herbs which endowed a “bland” taste to the meat preparation. Mostly they were simply roasted or smoked. While in the medieval age, most of the meat in the western countries were prepared using salt and pepper and that gave “spice-less” and “not-so-yummy” feel and taste to it. Slowly and gradually, the world witnessed an evolution in the subject of meat preparation and its marination.

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