Tariq Halal Meat has been wholesalers since 1965. Our fresh Halal meat has been covered in the media, and we have retained our loyal customers by the sheer quality of our products. At the same time, we have kept pace with the times, introducing variety in our range and constantly updating our quality policies.
You can now shop for Halal chilled products online by browsing our gallery and simply choosing what you want. Apart from chilled beef and chicken, we also offer turkey. Both fowls come in delicious varieties of salami and sausage, flavoured delicately. We also have chicken spread and creamy foiegras.
Once you order, we'll ensure that your Halal chilled products are carefully wrapped in hygienic packs and are delivered to your doorstep in our specially chilled vehicles.
With Brand Halal’s globalisation, there are signs all over that the brand Halal is in the quest to dominate world meat market scenario in few years down the line. As per the estimation of Malaysia-based World Halal Forum, Halal already accounts for over 17% of the worldwide food market.
Blissfully, though, contemporary meat is pretty darn tender, much tenderer than the meat consumed by our cave-dwelling ancestors. In the primordial days, meat was cooked without any former marination of rich spices and herbs which endowed a “bland” taste to the meat preparation. Mostly they were simply roasted or smoked. While in the medieval age, most of the meat in the western countries were prepared using salt and pepper and that gave “spice-less” and “not-so-yummy” feel and taste to it. Slowly and gradually, the world witnessed an evolution in the subject of meat preparation and its marination.
Frozen Meat Products have been in continuation since the 1930’s and often are linked with TV dinners and other ease & convenience items. These frozen meat products are quick, handy and simple-to-cook, besides saving time on cleaning them.